Flour Mixing Machine
A flour mixing machine is a rugged, high-volume mixer built for blending flour and other dry or semi-dry ingredients to produce a uniform, smooth mix. Flour mixing machines are present in public bakeries, food production sites, and large industrial bakeries where they save a significant amount of time and labor to produce a consistent and uniform mix. Flour mixing machines are manufactured with stainless-steel materials and heavy-duty mixing arms for durability and versatility to meet batch size and mixing demands. With their powerful motors and controls that allow for precise speed settings, flour mixing machines ensure proper mixing so that end mixing product maintains the correct texture and consistency for baking or food processing. Flour mixing machine designs include planetary, spiral, and horizontal mixing machines for wheat doughs, batters, and dry ingredient mixing. The simple controls and operating functions make operation easy for both skilled persons and general staff. Flour mixing machines are efficient, consistent, and built for take a beating, they are the perfect piece of equipment for a food planning and operation who is looking to maximize speed and quality. Find the latest flour mixing machine today at Aajjo.

Atta Mixing Machine 25KG
₹
26,500.00
General Details: | |
Model | Atta Mixing Machine 25 Kg |
Others: | |
Material | Mild Steel |
Usage/Application | Hotel & Restaurant |
Automation Grade | Manual |
Automation Grade | Manual |
Electric Power (KW) | 2 KW Mixing |
Power Source | Electric |
Speed | 300-500 RPM |
Warranty | 1 Year |
The Atta Mixing Machine 25KG is a machine of stainless steel, a material that lasts long and works well in hotel kitchens and restaurant kitchens. A 2 KW electric motor powers the mixer, which handles 25 kg of dough each cycle. At a mixing speed of 300-500 RPM, it kneads dough well for a good dough texture. The machine uses standard electric power. A 1-year warranty covers the machine. Its compact design is simple to install plus simple to maintain. For commercial uses needing much capacity and reliability, the model is good. With simple controls, it simplifies daily food preparation tasks. The machine is good for businesses that need to do more work and keep dough good.
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